Specialty coffee from the Guji region of Ethiopia , sourced from farms located at an altitude of 2,000 meters, and dried to bring out the beauty of its natural flavors.
This coffee features hints of berries and dried fruits , with touches of jasmine and a balanced fruity sweetness , making for a complex and elegant experience in every cup.
It is an ideal choice for specialty coffee lovers looking for a distinctive aromatic and fruity character.
Suitable for hand brewing and filtration, it is offered in 1kg bags for everyday use or for the personal roasting enthusiast.
Guji... an authentic Ethiopian taste with aromatic notes and unforgettable flavors.
