Specialty coffee from Fazenda farms in Brazil , grown at 2,000 meters and processed using a natural dry method to enhance sweet and warm flavors.
This coffee features hints of creamy toffee , smooth chocolate , and a touch of roasted nuts , making it balanced and a favorite for lovers of classic flavors.
Served in 1 kg whole grains, suitable for various manual or automatic preparation methods.
An ideal choice for lovers of low-acidity coffee with a rich, deep flavor.
