The difference between green cardamom and black cardamom and the best ways to use them

Cardamom is one of the most important and popular spices in Arab cuisine, and it's found in almost every Saudi home. It's distinguished by its fragrant aroma and rich flavor, which adds a distinctive touch to coffee and other foods. But do you know the difference between green and black cardamom? In this article from Al-Naaman Store , we'll explore the most prominent differences between the two types and the best ways to use each.

First: What is cardamom?

Cardamom is an aromatic plant used as dried or ground seeds to add a distinctive flavor to beverages and foods. It is known as the "queen of spices" due to its high value and unique aroma.

The difference between green cardamom and black cardamom

1. Color and shape

• Green cardamom: It is characterized by its light green color and thin skin.
• Black cardamom: Larger, dark brown or black in color and with a thicker skin.

2. Taste and smell

• Green: Its flavor is refreshing and slightly sweet, suitable for coffee and desserts.
• Black: It has a strong, smoky flavor, commonly used in savory foods and Asian cooking.

3. How to use

• Green cardamom is added to Arabic coffee, hot drinks, and desserts.
• While black cardamom is used to season meat, rice, and soups to add a rich, deep flavor.

Health benefits of cardamom

• It improves digestive health and reduces bloating.
• It contributes to stimulating blood circulation.
• Contains antioxidants that strengthen immunity.
• Helps improve mouth odor and freshen breath.

The best ways to use cardamom

1. In Arabic coffee:
2. Add green cardamom pods while boiling your coffee to give it an irresistible, authentic aroma.
3. In sweets:
4. Use ground cardamom to add a fragrant flavor to cakes and biscuits.
5. In rice and grills:
6. Black cardamom is ideal for cooking with kabsa, biryani, and meat.
7. In tea:
8. Green cardamom can be mixed with tea to make a warm, flavorful drink.

Cardamom products from Al-Naaman Store

At Al-Naaman Store , we offer the finest green and black cardamom, carefully selected from the best farms, so you can enjoy an authentic taste and high quality with every use. Browse our selection at:

• Cardamom and saffron
• spices
• natural materials

Whether you're a coffee lover or a cooking enthusiast, choosing the right type of cardamom makes a huge difference in flavor. Make green and black cardamom a staple in your kitchen and enjoy the authentic aroma in every dish.